Reader Food Diary: Jessica’s Success Story

This is our 2019 Reader Diary series where we’re sharing success stories + what people ate for a week! Those who are featured receive $50 in groceries from Thrive Market, 2 of my cookbooks, and a free Prepear meal planning program membership for a year.  My name is Jessica Flory, my husband’s name is Devin, and we […]

Slow Cooker Chicken Pot Pie

Slow Cooker Chicken Pot Pie is creamy, hearty and addictively delicious. It’s packed with tender chicken, crisp veggies, a sauce that will leave you coming back or more, and buttery store-bought biscuits. Perfect for cold and busy winter weeknights!   The slow cooker does ALL of the work in this Slow Cooker Chicken Pot Pie, […]

Easy Shrimp Creole

Easy Shrimp Creole is a spicy, chunky tomato and green pepper mixture that coats tender shrimp to make a hearty family meal done right! This classic meal only has one pot and mixes all the ingredients quickly and easily. Your family will be jazzing during dinner with this classic southern meal!  Bring the taste of New […]

Lentil and Mushroom Tacos

Each week, I try to include a couple of nights where we eat vegetarian meals. It’s good for your health not to eat meat every day (unlike the Standard American Diet!), and especially after watching Food, Inc. again recently with the kids (we felt like they needed a refresher on why we make certain choices), […]

Classic Deviled Eggs | The Recipe Critic

Classic Deviled Eggs are a favorite appetizer for parties and holiday celebrations. This traditional deviled egg recipe is simple and perfect. Unlike other deviled egg recipes, this one is easy and uncomplicated, so it will not only be your favorite recipe for classic deviled eggs, but it will be a favorite of anyone who eats […]